Diners across the globe have changed their taste. In modern time, many people have been transformed into vegans. A specific cause of this transformation is not known, but people have got awareness about adverse issues due to meat eating. Most people have become health-conscious and they understand that meats can add extra bulk to the body, causing overweight or obesity, though this may not be absolutely true. However, something is there which is driving people away from meat-eating habits. This has resulted in massive rise of vegan and vegetarian restaurants.
Trend of vegetarian dishes
If you visit some restaurant today, you can see many people prefer salads rather than ordering meat dishes. In many local eating outlets also, a variety of salads has become popular as ordering dishes. The buffet restaurants also spread more salads on their table in view of their customers’ choice. It would be wrong to say that veggie recipes have fewer varieties. Apart from salads, veggie grill, veggie kababs, Indian and Chinese veg dishes, and more are most loved on the tables of international restaurants. Their menus include healthier and tastier vegetarian dishes compared to meat dishes. Vegetarian is the primary choice of people in the restaurants and the owners of restaurant business make more money by maintaining vegetarian menu and serving vegetarian dishes to their customers.
Vegan – the ultimate choice
Meat eschewing has become a habit in modern generation. Some people are more particular about their changing food habits. They believe in strict vegetarian diet which doesn’t includes even eggs. Though eggs are not meat but poultry products, yet sourced from birds, thus, making it an animal by-product. Fish is not considered in the category of meat but is an animal derivative. Thus, people with strict vegetarian foods restriction have more trust on vegan restaurants that have strict vegetable menus and serve pure vegetarian dishes. This is the ultimate choice of population in the modern world.